Nicki’s Seafood Gumbo
Disclosure: I was provided product samples from Dei Fratelli to try. Any opinions I expressed are my own and have not been influenced.
A few months back I was send a wonderful package of goodies from Dei Fratelli. It contained these cut tomatoes from their Truly product line. I’ve cook with them all but I just used my final box and decided I was super long over due to post some of the delicious recipes I created with their amazing products. I’ve never heard of the line before but I came across them on a food blogger site and wanted to try it myself. So I reached out and they sent me the samples to try. The hardest part was figuring out what to make with the tomatoes, so many different choices were in my head. This recipe is for Nicki’s Seafood Gumbo. This is my version of seafood gumbo. I used the Finely Chopped Tomatoes for two reasons, it already came with onions, carrots and celery so I didn’t have to add those to my gumbo and the tomatoes were finely chopped so they weren’t going to over power the gumbo. According to my husband, I hit it on the head for sure this time and he attributes it to my use of the Dei Fratelli Tomatoes and I have to agree they were perfect in this dish and all the other dishes I used them in.
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Here’s my recipe for Nicki’s Seafood Gumbo
Nickida
Nickida is a first-generation Trinidadian American wife and mother of four. She enjoys sharing recipes from her childhood growing up in Trinidad with her readers. Nickida has a son with Autism and shares posts around traveling with a child with special needs to help other families like her own. She loves television, movies and is a true 80's baby.
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