The Hundred Foot Journey July 4th Recipes

It’s Independence Day and to celebrate the folks at DreamWorks Pictures has a few recipes inspired by The Hundred Foot Journey and July 4th as well. There’s a few choices to make your holiday dishes extra special and if you already have your menu planned out for today then you can always make these recipes leading up to the movie all summer long. Just click on the images below to save the full size picture with the recipe.

About The Hundred Foot Journey

In “The Hundred-Foot Journey,” Hassan Kadam (Manish Dayal) is a culinary ingénue with the gastronomic equivalent of perfect pitch. Displaced from their native India, the Kadam family, led by Papa (Om Puri), settles in the quaint village of Saint-Antonin-Noble-Val in the south of France. Filled with charm, it is both picturesque and elegant – the ideal place to settle down and open an Indian restaurant, Maison Mumbai. That is, until the chilly chef proprietress of Le Saule Pleureur, a Michelin-starred, classical French restaurant run by Madame Mallory (Academy Award®-winner Helen Mirren) gets wind of it. Her icy protests against the new Indian restaurant a hundred feet from her own escalate into a heated battle between the two establishments until Hassan’s passion for French haute cuisine — and for Madame Mallory’s enchanting sous chef, Marguerite (Charlotte Le Bon) — combine with his mysteriously-delicious talent to weave magic between their two cultures and imbue Saint-Antonin with the flavors of life that even Madame Mallory cannot ignore. At first Madame Mallory’s culinary rival, she eventually recognizes Hassan’s gift as a chef and takes him under her wing.

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French Onion Soup – A Recipe from The Hundred-Foot Journey (benspark.com)
Gratin dauphinois – A Recipe from The Hundred-Foot Journey (benspark.com)
The Hundred-Foot Journey Culinary Inspiration – #100FootJourney (5minutesformom.com)
The Hundred Foot Journey with New Recipe! (thenewxmasdolly.blogspot.com)

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Nickida

Nickida - is a wife and stay at home mother of four. She was born in Trinidad but moved to the US at age 14. She started blogging on an off for about three years and recently started writing more consistently. She enjoys sharing about her children, marriage, books, recipes, movies, reviews, giveaways and much more. She is working on improving her baking skills and building on her cake decorating business.